Vacancy title:
SHE Coordinator at Bralirwa

[Type: FULL_TIME, Industry: Beverages, Category: Management]

Jobs at:
Bralirwa

Deadline of this Job:
Sunday, July 6 2025

Duty Station:
Kigali | Kigali | Rwanda

Summary
Date Posted: Tuesday, July 1 2025, Base Salary: Not Disclosed

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JOB DETAILS:

SHE Coordinator at Bralirwa at Bralirwa

INTERNAL & EXTERNAL JOB VACANCY – SHE COORDINATOR 

We are seeking to hire a Brewery Safety, Health, and Environment (SHE) Coordinator (JG 15) based in Gisenyi, reporting to the Brewery Manager.

JOB PURPOSE

The SHE Coordinator ensures the organization is driving for continuous improvement to achieve and sustain zero accidents and zero incidents.

KEY ACCOUNTABILITIES.

1. SAFETY, FOOD SAFETY, AND SUSTAINABILITY

• Showing example behavior regarding Safety and Sustainability.
• Supporting the Brewery manager in leading the Safety Pillar.

2. RISK ASSESSMENT

• Plans and executes the High-Level Risk Assessments and the Safety Culture Survey.
• Introduces the Last Minute Risk Assessment (LMRA) for contractors.

3. ROLES AND RESPONSIBILITIES

• Leads the investigation of accidents and incidents and defines roles and responsibilities in this process.

4. SAFETY COMPLIANCE

• Ensures that preventive observation is done by managers, supervisors, and specialists (Behavioral Based-Safety progression).

5. GOVERNANCE & PERFORMANCE

• Ensures further development of the Daily / Monthly / Yearly control system (safety tags, near misses, safe/unsafe behaviors, etc.)

6. ORGANIZATION AND PEOPLE MANAGEMENT

• Effectively organizes the safety department and manages the Emergency Team Coordinator, First Aid Squad Coordinator, Process Safety Specialist, and BBS Specialist including recruitment, performance management, and (career) development, according to the Heineken procedures.

7. SAFETY TRAINING

• Ensures training of employees, managers, and contractors in BBS, preventive observations, and LMRA.
• Ensures further development of safety engineers by means of extra training according to Capability Development Framework.

8. SAFE OPERATIONS

• Organizes the validation of safety instructions (SOPs, OPLs, etc.).

9. QUALIFICATION AND SKILLS

• Minimum Bachelor’s Degree in Mechanical Engineering, Electrical Engineering, Labour Safety/Law or Environment Engineering.
• At least 3 years of working experience in occupational or process safety, preferably with 1-year relevant experience in Food & beverages industry
• Strong preference for experience in safety compliance, safety culture and behavior, contractor management, process safety, and safety training and/ or emergency response.
• Fluent in English and Kinyarwanda (both verbal and written).

Work Hours: 8

Experience in Months: 36

Level of Education: bachelor degree

Job application procedure

Interested and qualified? Click Here to Apply

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